Eating Coloured Containers
There is a quote that comes up often, attributed to Tony Robbins, “If you do what you’ve always done, you’ll get what you’ve always...
Heart & Stroke Deaths are due to Preventable Factors
I had high cholesterol. A bit odd to admit since I am passionate about healthy eating. Familial hypercholesterolemia is a rare (treatable) condition with...
Nordic Walking
Osteoporsis took the quality of life and dignity from many of the women in my family.
I recall stories of my aunt Hope who spent...
Let it go. Let it go.
I recently attended a Move Your DNA workshop. One of the exercises was letting it go – letting your belly all hang out and relax....
MINDSET
Is Your Love Affair With the Meal or the Memory?
Sugar! It's in the news headlines almost daily. There are heaps of it piled high on magazine covers. There are different scientific terms (like...
Enrich Your Life by Writing in a Joy Journal
Keeping a gratitude, or joy, journal is an excellent way to practice natural stress relief. Not surprising, the majority of empirical studies indicate that there...
Finding Freedom: Choosing Your Connection to Happiness with Caitlin McCarthy
In this episode of More Than Good Food, we explore the concept of happiness. In episode 8, Dr. Jean Skillman said happiness is one...
How I got 21 hours a week of my life back with Kelly McCausey
In this podcast episode I am honoured to have Kelly McCausey join me to share her experience of finally getting deep and restful sleep...
How to get away from it all – camping tips from Christie Ellinger
I am blessed to know Christie Ellinger who is both my friend and accountability partner. I initially met her while transitioning from mortal agony...
I am Not a Dairy Queen: Breastfeeding 3 Boys with Allergies with Meaghan Jackson
In today's episode on More Than Good Food Meaghan Jackson shares her experience raising three...
What if all emotions were a gift? with Caroline Dupont
In this week’s episode, we continue to build on concept of happiness as a choice,...
Liberated Living with Susan Stephens
It is my absolute pleasure to have Susan join me to talk about what it...
Going Raw – and what it all means with Dr. Sheron Brown
In this week's episode, I'm joined by Dr. Sheron Brown to explore both the misconceptions...
Is my clock actually ticking? with with Mary Peric, ND
It is my great pleasure to introduce you to Dr. Mary Peric, ND.
After hearing Meaghan...
Drinking lemon in your water rots your teeth
We hear more often about the health benefits of fresh lemon in hot water. It activates the metabolism and is good for the liver,...
My teenage daughter is a vegan – with Gwenn and Tess
In this episode of More Than Good Food, we explore how the family dinner changed when a young woman decided to become a vegetarian...
What if all emotions were a gift? with Caroline Dupont
In this week’s episode, we continue to build on concept of happiness as a choice, which was introduced by Dr. Jean Skillman in episode...